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Reedy Creek Mid-SE Irrigators & MFMG Pasture Field walk ‘Messina & More’

Held Thursday 16 November 2017 starting at Avenue Range

 

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Good Clover Bad Clover

Oestrogenic clovers can significantly impact lambing percentages. Read the first of the fact sheets produced as part of this project and handouts from the October Sheep Field Day

 

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Pulse Check Groups Pre-Harvest Meetings

Held Wednesday 8th November 2017 at Keith

 

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(Following on from 2015 Field Days - Dr Mel Fraser had some queries around Soil Acidity with regards to lime products and application rates.

Please find attached a short flyer that was produced by Andrew Harding (Rural Solutions SA) that explains the basics and contains analysis of local lime sources for the SE.)

 

In the laboratory soil pH can be measured in two ways.

There is pH (water) and pH (Calcium Chloride CaCl2). pH (CaCl2) is the preferred method for acid soils as it is a more stable and reliable method.


pH (CaCl2) is on average about 0.8 pH unit lower than pH (water) although this can vary from 0.6 to 1.1 pH unit. For example if a pH (water) is 5.2 then the pH (CaCl2) is about pH 4.4 (CaCl2).


All our liming recommendations are based on pH (CaCl2).

 

Further information